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Aluminum Alloy Manual Meat Grinder, Manual Tinned Meat Grinder and Sausage Stuffer Hand Grinder for Home Kitchen and Commercial Using

SKU: RM0408899520Category: Tags: ,
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$100.49

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The Storepaperoomates Retail Market » Catalog and Departments » Kitchen » Aluminum Alloy Manual Meat Grinder, Manual Tinned Meat Grinder and Sausage Stuffer Hand Grinder for Home Kitchen and Commercial Using
Product Description

Brand: Gdrasuya10

Features:

  • ☑ Material: Aluminum alloy. Beautiful appearance, light use, flexible disassembly, suitable for ground meat filling, etc.
  • ☑ Use the small door: first turn the machine mother tightly, cut the meat into small pieces (about 1 cm). Put the machine and turn the handle at the same time, put as much meat as possible in the mouth of the meat grinder. Then, apply a small force by hand. (In order to enter the shaft faster and send it to the knife edge) This way you can easily grind the meat.
  • ☑ Maintenance after use: after cleaning. The blade and the disc push the thread in front of the shaft, and apply salad oil to protect it for the next use.
  • ☑ The inside and outside of the machine body has been treated with oxygen treatment, non-toxic and odorless. But please note, never use salt water or other chemical nature water for cleaning, otherwise the machine body Easily corroded and blackened.
  • ☑ Note: Before using the new machine for the first time, please use the detergent to push the inside of the casing into the shaft, cutting knife, discharge knife, and wash it once to prevent the remnants of industrial oil. Disassemble, wash with clean water or hot water, and dry to avoid oxidation.

Details: Product parameters:
Weight: 4.13KGS
Body height: 200mm
Upper caliber: 130mm
Outlet diameter: 100mm
Base length: 135mm
Material: Aluminum alloy
Feature:
Beautiful appearance, light use, flexible disassembly, suitable for ground meat filling, etc.
Use the small door: first turn the machine mother tightly, cut the meat into small pieces (about 1 cm). Put the machine and turn the handle at the same time, put as much meat as possible in the mouth of the meat grinder. Then, apply a small force by hand. (In order to enter the shaft faster and send it to the knife edge) This way you can easily grind the meat.
Maintenance after use: after cleaning. The blade and the disc push the thread in front of the shaft, and apply salad oil to protect it for the next use.
Note: Before using the new machine for the first time, please use the detergent to push the inside of the casing into the shaft, cutting knife, discharge knife, and wash it once to prevent the remnants of industrial oil. Disassemble, wash with clean water or hot water, and dry to avoid oxidation. The inside and outside of the machine body has been treated with oxygen treatment, non-toxic and odorless. But please note, never use salt water or other chemical nature water for cleaning, otherwise the machine body Easily corroded and blackened.

UPC: 738630083383

Package Dimensions: 0x0x0

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