Brand: hecef
Color: 96/Red
Features:
- 【Multi-functional Vegetable Cleaver Knife】: This knife combines features of both a chef knife and cleaver. You can use the side near the handle to hack through spareribs, chickens and ducks, while the side away from the handle can used to slice meat, vegetables and herbs. With the special wide blade, you can also scoop sliced, chop vegetable and transfer it into a container, which makes it a must-have for every home or restaurant chef.
- 【Premium Durability Quality】 : Made of high carbon German stainless steel, which contains a certain amount of chromium, enables the knife is rust-proof, corrosion and stain resistant. Through vacuum heated and cooling treatment, the blade is tougher and durable for long time use.
- 【Ultra Sharp Edge】: The blade edge is well grind to reach a unique ultra sharp V-edge and the thickness of the chef knife is up to 2 mm, which provides the Chinese cleaver knife with an long lasting excellent performance for cutting, chopping.
- 【Lightweight & Non-slip】: The stainless steel handle is wrapped in high-quality pp material, which is very light but can enhance the hand holds touch. Round-Triangle Design (contacting handle and blade) is non-slip and more comfortable grip. Ideal for people who use it frequently for cooking.
- 【FSMS Standards Cleaver Knife】:Those cleaver knives are desgined in accordance with FSMS(Food Safety Management System) to ensure clear and continuous food hygiene practices. Different colored knives are used to cut different food.
Package Dimensions: 44x338x581