Brand: Kitory
Color: D3
Features:
- 【Easy get rusty but easy to clean】 Due to the forged knife has higher carbon content, so it will get rusty very fast, maybe when you receive this knife it will be already little bit rusty. However, you can easily clean it by grind it on a whetstone. Besiedes, some oil on blade prevents blade rust. If you mind rust, please don’t buy it.
- 【High Carbon Clad Steel Chinese Chef Knife】 This Chinese traditional chef`s knife is made of manganese steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle.
- 【Handmade Forged Technology】 The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.
- 【Trusted History of Knife Making】Centuries of inheritance-Chinese Professional Kitchen Knife Manufacturer: We are a hundred years enterprise specializing in the production of traditional handmade forged kitchen knife. KITORY KNIFE has all the qualities you want in a good knife, just more focused and traditional.
- 🎁【Kitory】This Knife may not look well when you receive it, it’s normal, you need to look after it for the first time you’ve met. While We want you to enjoy your cooking journey and keep it a story. Please let us know when you have any issue, we will reply ASAP and we offer 100% satisfaction and money back guarantee.
Details: DO NOT USE THIS CLEAVER TO CUT BONE OR FROZEN FOOD
The rust on the knife is a reminder that this knife is handmade. Don’t worry it is natural for handmade knives
Razor Sharp Blade, Ergonomic Design Handle
Kitory Chinese Chef Knife
Specification:
Weight: About 0.81 BL
Blade Width: 4.13 inch
Blade Length: 7.87 inch
Blade thickness: 0.197 inch
Blade Material: Handmade forged high-carbon clad steel
Handle Material: Wood
Model : D3 vegatable cleaver chef knife
All-Purpose Kitchen Knife Cleaver
This professional and traditional Chinese chefs knife can easily handle your daily kitchen tasks of slicing, dicing and mincing by cutting vegetables and meat.
CAUTION:
【How To Maintain】 Due to the forged knife has higher carbon content, please pay attention to clean the knife, and acidic or alkaline substances cannot stay on the blade for a long period. Such knife shall be wiped dry after cleaning. Some cooking oil may be applied on it if it is not used for a long time. And it shall be placed at a dry place for storage.
UPC: 791328196307
Package Dimensions: 39x340x662
