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Shun Cutlery Classic Santoku Knife 5.5″, Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife

SKU: RM4218031132Category: Tags: , ,
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$217.49

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The Storepaperoomates Retail Market » Catalog and Departments » BISS » Shun Cutlery Classic Santoku Knife 5.5″, Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife
Product Description

Brand: Shun

Color: Silver

Features:

  • SANTOKU KNIFE: The Shun 5.5-inch Classic Santoku knife is an Asian-inspired cooking knife that’s a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef’s knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun’s proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge.
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn’t harbor bacteria, and comfortable to use for both left- and right-handed users.
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Details: Add one of the most popular Asian-inspired cooking knives to your collection with the Shun Cutlery 5.5-inch Classic Santoku Knife. Shorter than a standard chef’s knife, this professional kitchen knife is light, agile and easy to maneuver with just enough belly curve to enable rocking cuts. It’s versatile enough to handle all the basic kitchen cutting tasks. The Classic Santoku Knife is constructed with Shun’s proprietary VG-Max cutting core with 68 layers of stainless Damascus cladding for a strong, corrosion-resistant, stain-resistant, razor-sharp 16-degree edge that glides through food. The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, comfortable for both left- and right-handed users, and doesn’t harbor bacteria. In Japan, the blade is more than a tool – it’s a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each knife is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world.

Package Dimensions: 26x330x250

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